Ingredients

Adjust Servings:

	4 (600 g) Chicken Quarters
	1 cup (250 ml) Greek yogurt
	1 tbsp Garlic Cloves grated
	1 tbsp Ginger (3-inch grated)
	2 tbsp Lemon juice
	1 tsp Salt
	1 tbsp Canola oil
	½ tsp Black pepper powder
	Spices
	1 tsp Cayenne or Chilly
	1 tsp Sweet paprika for color
	¼ tsp Turmeric powder
	1 tsp Cumin powder
	1 tbsp Coriander powder
	1 tsp Garam Masala

Nutritional information

494

Kcal

35g

Protein

36g

Fat

Fiber

Carbs

Sugar

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Oven-Baked Tandoori Chicken

Name: Oven-Baked Tandoori Chicken
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 Servings
Cuisine: Indian
Ingredients: Chicken Quarters: 4 (600 g); Greek yogurt: 1 cup (250 ml); Garlic Cloves: 1 tbsp; Ginger: 1 tbsp; Lemon juice: 2 tbsp; Salt: 1 tsp; Canola oil: 1 tbsp; Black pepper powder: ½ tsp; Cayenne or Chilly: 1 tsp; Sweet paprika: 1 tsp; Turmeric powder: ¼ tsp; Cumin powder: 1 tsp; Coriander powder: 1 tbsp; Garam Masala: 1 tsp

Features:

Cuisine:

Indian

The spiced yogurt mixture is key to super flavorful and tender chicken

50 minutes
Serves 4
Medium

Ingredients

4 (600 g) Chicken Quarters
1 cup (250 ml) Greek yogurt
1 tbsp Garlic Cloves
grated
1 tbsp Ginger
(3-inch grated)
2 tbsp Lemon juice
1 tsp Salt
1 tbsp Canola oil
½ tsp Black pepper powder
Spices
1 tsp Cayenne or Chilly
1 tsp Sweet paprika
for color
¼ tsp Turmeric powder
1 tsp Cumin powder
1 tbsp Coriander powder
1 tsp Garam Masala

Directions

The definitive tastes of India

Steps

1 Done	Marinade/Marinate: -Thaw the chicken at least an hour before baking. -Cut deep slashes on the chicken legs and thighs with a knife. -In a bowl, combine all the marinade ingredients, yogurt, ginger, garlic, spices, lemon juice, salt, pepper, fenugreek, and oil. -Coat the chicken pieces with the yogurt marinade for an hour on the countertop or overnight in the fridge.
2 Done	Preheat your oven to 220°C at least 20 minutes.
3 Done	Line a baking tray with aluminum foil. Spray the aluminum foil and rack with oil spray so the chicken won't stick. Alternatively, you can use a roasting rack.
4 Done	Arrange chicken pieces on the wire rack smooth side down. Bake for 20-30 minutes on one side, turn the chicken and bake another 20 -30 minutes on the other side until browned on all sides.

Comment
Jude

Jude

I love to put my heart into every meal, as I know it makes the dining experience just that much better for the customer. I desire to grow in my career or even an opportunity to make a difference in this interesting website. To handle and stay calm despite an overwhelming number or variety of orders. I like watching TV ,studying books and taking courses. Good chefs are always improving their skills. Let the manager know how you’re becoming a better cook!