Trainee Chefs / Beginners Questions

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	what other base sauce recipes are worth a try? Started by goncalo Pages1 2	14 Replies 9,285 Views	February 04, 2013, 10:09 AM by goncalo
	"wait until the oil starts to separate" Started by goncalo Pages1 2	10 Replies 17,235 Views	February 03, 2013, 11:11 PM by spiceyokooko
	too much methi powder Started by goncalo	2 Replies 3,108 Views	January 31, 2013, 03:12 PM by meggeth
	Curry Powder Started by Jal-frenzy Pages1 2 3	26 Replies 18,209 Views	January 29, 2013, 05:46 PM by Peripatetic Phil
	a couple of questions Started by goncalo Pages1 2	16 Replies 22,959 Views	January 26, 2013, 08:21 PM by goncalo
	Freezing meals made with a prefrozen gravy base Started by walleye	3 Replies 3,723 Views	January 24, 2013, 04:55 PM by Sainty62
	c2go base without pressure cooker Started by goncalo	2 Replies 3,266 Views	January 23, 2013, 11:15 PM by goncalo
	natco base curry !? Started by goncalo	2 Replies 3,512 Views	January 23, 2013, 02:46 PM by goncalo
	Mustard Seeds? Started by walleye Pages1 2	15 Replies 7,855 Views	January 12, 2013, 01:44 PM by JerryM
	bombay aloo / bombay potatoes Started by goncalo	5 Replies 7,852 Views	January 11, 2013, 12:10 AM by goncalo
	Adding powdered spice Started by pat_mustard Pages1 2 3	20 Replies 18,916 Views	January 09, 2013, 03:15 PM by RubyDoo
	the mix powder Started by goncalo Pages1 2 3	23 Replies 15,314 Views	January 06, 2013, 06:59 PM by goncalo
	things that puzzle me in recipe books and videos Started by goncalo Pages1 2	12 Replies 7,078 Views	January 02, 2013, 08:24 PM by goncalo
	New Year Day Rehearsal Started by walleye Pages1 2	10 Replies 7,902 Views	January 01, 2013, 10:36 PM by walleye
	aloo gobi cauliflower cooks to mush Started by beachbum	4 Replies 5,005 Views	January 01, 2013, 10:09 AM by curryhell
	can't find patak's kashmir paste or tandoori Started by goncalo	7 Replies 4,810 Views	December 31, 2012, 10:29 AM by curryhell
	Curry dish Started by markt01	1 Replies 3,208 Views	December 29, 2012, 04:17 PM by curryhell
	gram flour alternatives? Started by goncalo	8 Replies 6,954 Views	December 24, 2012, 09:44 PM by Stephen Lindsay
	ginger and garlic puree with seasoned oil? Started by goncalo Pages1 2	11 Replies 8,071 Views	December 20, 2012, 07:04 AM by RubyDoo
	Undercover Curry Started by Prawn Vindaloo	2 Replies 4,011 Views	December 10, 2012, 04:33 PM by RubyDoo

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