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Author Topic: what other base sauce recipes are worth a try?  (read 9,103 times)

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Offline goncalo

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Re: what other base sauce recipes are worth a try?
« Reply #10 on: December 30, 2012, 08:10 PM »
Cooking it at the moment. I've taken a picture, but I'm waiting for the dropbox to synchronize the picture and I'll post it here afterwards :-)

I think I finally get the "onion sweaty smell" which I seem to recall Julian Voigt commenting on about.
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Offline goncalo

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Re: what other base sauce recipes are worth a try?
« Reply #11 on: December 30, 2012, 10:28 PM »
I nailed the "chicken korma" with the BIR taste. It's a mix of taz base and c2g recipe, using ghee instead of oil. Somehow I find it it's quite oily this time, which isn't very pleasing to my taste, but I'm quite happy. Too a few pictures and will post them later.

Oh, and I also adde banana at the end. De-li-ci-ous!
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Offline Stephen Lindsay

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Re: what other base sauce recipes are worth a try?
« Reply #12 on: December 30, 2012, 10:43 PM »
Quote from: gagomes on December 30, 2012, 10:28 PM
I nailed the "chicken korma" with the BIR taste. It's a mix of taz base and c2g recipe, using ghee instead of oil. Somehow I find it it's quite oily this time, which isn't very pleasing to my taste, but I'm quite happy. Too a few pictures and will post them later.

Oh, and I also adde banana at the end. De-li-ci-ous!

gagomes did you add ghee at the start of the curry? If so that will account for it being oily. The Taz base contains a huge amount of oil such that you don't add any more when cooking the curries and it isn't inter-changeable with other recipes as the method of cooking is different to the norm. you might want to check out any of my Taz recipes where the method is shown.
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Offline goncalo

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Re: what other base sauce recipes are worth a try?
« Reply #13 on: December 31, 2012, 12:35 AM »
Quote from: Stephen Lindsay on December 30, 2012, 10:43 PM
Quote from: gagomes on December 30, 2012, 10:28 PM
I nailed the "chicken korma" with the BIR taste. It's a mix of taz base and c2g recipe, using ghee instead of oil. Somehow I find it it's quite oily this time, which isn't very pleasing to my taste, but I'm quite happy. Too a few pictures and will post them later.

Oh, and I also adde banana at the end. De-li-ci-ous!

gagomes did you add ghee at the start of the curry? If so that will account for it being oily. The Taz base contains a huge amount of oil such that you don't add any more when cooking the curries and it isn't inter-changeable with other recipes as the method of cooking is different to the norm. you might want to check out any of my Taz recipes where the method is shown.

Yes, I did indeed Stephen! Thanks for pointing it out, sure next time it's gonna taste better (though I wouldn't try to change the flavour at all, it was great already! :)
I think now I understand the "oil separation" part better, because I was able to scoop out quite a few TBSPs of oil out of the korma, which, in my previous experience with darthphall's base, didn't happen!
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Offline goncalo

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Re: what other base sauce recipes are worth a try?
« Reply #14 on: February 04, 2013, 10:09 AM »
Sorry to waken up this thread, but I didn't wanted to create a new topic. Has anyone tried the cook4one base sauces? they have several, it seems how they've improved the recipe over the years.

http://www.cook4one.co.uk/c2/bases/c41base.html
http://www.cook4one.co.uk/c2/bases/c41qbase.html
http://www.cook4one.co.uk/c2/bases/c44base.html
http://www.cook4one.co.uk/c2/bases/c45base.html
http://www.cook4one.co.uk/c2/bases/c46base.html

I'm sort of curious, as they seem to have a pretty decent collection of recipes
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