Trainee Chefs / Beginners Questions - page 9

We realise that the amount of info on the site is massive, so if you are new and want to ask any questions about cooking, recipes, processes etc then this is the place to do it. At last a place for beginners to feel comfortable in....ask away

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	Subject / Started by	Replies / Views	Last post
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	Home made curry powder Started by walleye	3 Replies 2261 Views	December 09, 2012, 12:24 PM by Stephen Lindsay
	Cooking, Chilling then Reheating. Started by uclown2002 « 1 2 »	12 Replies 6586 Views	December 04, 2012, 02:54 PM by uclown2002
	Sumac? Started by Razor « 1 2 »	19 Replies 8477 Views	December 03, 2012, 01:46 PM by StoneCut
	Use of Crushed Red Chillis Started by uclown2002	2 Replies 1962 Views	November 25, 2012, 12:03 PM by uclown2002
	1st attempt Started by RubyDoo	4 Replies 3040 Views	November 20, 2012, 12:51 PM by h4ppy-chris
	Tomato Paste/Puree Started by uclown2002	4 Replies 2931 Views	November 20, 2012, 09:05 AM by uclown2002
	Base Gravy Question From a Newbie! Started by meggeth	8 Replies 4229 Views	November 17, 2012, 01:13 AM by Peripatetic Phil
	Quick question about Spice Mix Started by chilli pepper	2 Replies 2054 Views	November 16, 2012, 02:13 PM by chilli pepper
	Reheating Frozen Pilau Started by uclown2002	3 Replies 2201 Views	November 16, 2012, 01:13 PM by RubyDoo
	Frozen Base Gravys Started by uclown2002	9 Replies 3742 Views	November 15, 2012, 09:49 AM by Wickerman
	Versatility of Mix Powder Started by uclown2002	2 Replies 1964 Views	November 14, 2012, 04:12 PM by uclown2002
	Parboiling Potatoes Started by uclown2002	5 Replies 2283 Views	November 13, 2012, 09:18 PM by Les
	Dorot's Frozen Garlic/Ginger Cubes Started by uclown2002	8 Replies 6822 Views	November 12, 2012, 06:57 PM by uclown2002
	Cooking frozen whole chilli peppers Started by uclown2002	6 Replies 3227 Views	November 10, 2012, 08:05 AM by fried
	Hot Chilli Powder vs Mild/Medium Powder Started by uclown2002	9 Replies 10068 Views	November 08, 2012, 06:02 PM by uclown2002
	Chicken Rashun Started by epgri « 1 2 »	11 Replies 9121 Views	November 02, 2012, 05:37 PM by geordiboy
	Seasoned oil Started by Frantheman	9 Replies 7484 Views	October 23, 2012, 12:21 PM by RubyDoo
	Halloween curry ? Started by 8t8	8 Replies 4492 Views	October 21, 2012, 08:14 PM by Unclefrank
	Can I FreezeFresh Coriander? Started by balloo	8 Replies 4588 Views	October 18, 2012, 03:58 PM by balloo
	Precooked Chicken Question... Started by Harry Bosch « 1 2 3 »	22 Replies 10608 Views	October 14, 2012, 06:08 PM by balloo

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