Author Topic: Chapati / Roti making 101 video  (Read 14131 times)

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Offline h4ppy-chris

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Chapati / Roti making 101 video
« on: August 23, 2012, 02:41 PM »
sit back and enjoy the video... you will never buy chapatti's again...!
please feel free to comment.

Chapatti / Roti making 101 Indian take-away B.I.R
« Last Edit: August 23, 2012, 03:24 PM by h4ppy-chris »

Offline Peripatetic Phil

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Re: Chapatti / Roti making 101 video
« Reply #1 on: August 23, 2012, 03:09 PM »
sit back and enjoy the video... you will never buy chapatti's again...!  please feel free to comment.
Could you possibly record another version, this time using an induction hob ?!  But to be more serious, have you ever tried puffing a chapatti over a halogen hob, and if so, with what success ?

** Phil.

Offline h4ppy-chris

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Re: Chapatti / Roti making 101 video
« Reply #2 on: August 23, 2012, 03:19 PM »
sit back and enjoy the video... you will never buy chapatti's again...!  please feel free to comment.
Could you possibly record another version, this time using an induction hob ?!  But to be more serious, have you ever tried puffing a chapatti over a halogen hob, and if so, with what success ?

** Phil.
sorry Phil i only have gas we use to have a halogen hob, i hated it but easy to clean.


buy one of these they are only 10 pound and 1 pound each for the gas bottles

Offline Peripatetic Phil

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Re: Chapatti / Roti making 101 video
« Reply #3 on: August 23, 2012, 03:21 PM »
buy one of these they are only 10 pound and 1 pound each for the gas bottles
OK, with herself away in Abu Dhabi I will probably get away with it.  But if I am murdered on her return, you will have to live with that on your conscience !  The illustration looks very much like one of these, but what are the three additional yellow buttons you have on the front of yours ?

** Phil.

Offline h4ppy-chris

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Re: Chapatti / Roti making 101 video
« Reply #4 on: August 23, 2012, 03:27 PM »
buy one of these they are only 10 pound and 1 pound each for the gas bottles
OK, with herself away in Abu Dhabi I will probably get away with it.  But if I am murdered on her return, you will have to live with that on your conscience !  The illustration looks very much like one of these, but what are the three additional yellow buttons you have on the front of yours ?

** Phil.

haha... feed her some chapati's then tell her  ;) not buttons Phil stickers

Offline Peripatetic Phil

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Re: Chapatti / Roti making 101 video
« Reply #5 on: August 23, 2012, 03:42 PM »
not buttons Phil stickers
OK, stickers I can manage without (but /buttons/ are a necessity !).

Offline Salvador Dhali

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Re: Chapatti / Roti making 101 video
« Reply #6 on: August 23, 2012, 05:48 PM »
But to be more serious, have you ever tried puffing a chapatti over a halogen hob, and if so, with what success ?

** Phil.

I have, Phil, and it works very well.

I put the chapatti on a grill tray grid and place it over the hob. (The grill tray grid raises the chapatti about half an inch above the hob.) Whack the heat on full (around 30-40 seconds a side), and watch the chapatti puff up like a blowfish.


Offline Curry Barking Mad

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Re: Chapati / Roti making 101 video
« Reply #7 on: August 23, 2012, 05:55 PM »
A great watch Chris and thank you,
Not doubting you're straight mate but the "We've got a cushion" comment did make me laugh ;D
Cheers,
Mick

Offline Peripatetic Phil

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Re: Chapatti / Roti making 101 video
« Reply #8 on: August 23, 2012, 05:56 PM »
I have, Phil, and it works very well.

I put the chapatti on a grill tray grid and place it over the hob. (The grill tray grid raises the chapatti about half an inch above the hob.) Whack the heat on full (around 30-40 seconds a side), and watch the chapatti puff up like a blowfish.
Excellent, that's GBP 10 I've saved and also avoided the risk of being divorced on herself's return from Abu Dhabi !  I shall try it with a pre-made Elephant Atta chapatti this very evening.  Do you pre-heat the halogen element at all, or turn it on once the chapatti is in position ?

** Phil.

Offline Salvador Dhali

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Re: Chapatti / Roti making 101 video
« Reply #9 on: August 23, 2012, 07:17 PM »
I have, Phil, and it works very well.

I put the chapatti on a grill tray grid and place it over the hob. (The grill tray grid raises the chapatti about half an inch above the hob.) Whack the heat on full (around 30-40 seconds a side), and watch the chapatti puff up like a blowfish.
Excellent, that's GBP 10 I've saved and also avoided the risk of being divorced on herself's return from Abu Dhabi !  I shall try it with a pre-made Elephant Atta chapatti this very evening.  Do you pre-heat the halogen element at all, or turn it on once the chapatti is in position ?

** Phil.

I do preheat the element in an effort to emulate the immediate heat you get with gas, but the usual caution re the different characteristics of different cookers definitely applies (i.e. if your chapatti is instantly cremated and you're left with a small disk of carbon, I absolve myself of all responsibility!).




 

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