Login with username, password and session length
0 Members and 1 Guest are viewing this topic.
I'm sure the large 8mm square profile is fit for the job, but when was the last time you were served tikka or kofte with such a large whole in it?
When i used to buy kebab rolls from Deans in Croydon, they would ask if you want it hot?Of course! ;DThey would then push 3 fresh whole green chillies into the hole of each seekh kebab
Quote from: goncalo on March 30, 2013, 07:08 PMstill trying to find some for myself... the ebay sellers don't sell them overseas Goncalo and anyone else struggling to find ingredients or equipment used in Indian restaurants, why dont you ask in your local restaurant/t.a?If they cant source the items for you, then they'll surely point you in the right direction.
still trying to find some for myself... the ebay sellers don't sell them overseas
Ideal for anyone who's got a tandoorhttp://www.ebay.co.uk/itm/4-GIANT-AUTHENTIC-INDIAN-TANDOOR-TANDOORI-STEEL-BBQ-SKEWERS-TIKKA-SKEWERS-NEW-/370786303716?pt=UK_Kitchen_Accessories&hash=item565495fee4but think i might be damaging my own kebab ;D using them on a grill
Trouble finding skewers that are 8cm with a reasonable price. May have a chance of 4cm: