TWO questions only

[solarsplace]

Hi

1) Garlic chilli chicken (tikka) or pick something spicy from the chefs specialities section of the menu.
2) ChewyTikka madras

Cheers

[colin grigson]

1. Chicken Vindaloo with pilau rice and keema naan ,
2. At the mo Chicken Ceylon ... but that can change in a moment !!   

[976bar]

Haven't tried Keema naan for ages, must give this a go again soon

[fried]

1. I've never had to order just one dish, we always share the lot pix 'n mix style. If I had to choose, something like a Chicken jalfrezi or a hot specials dish.

2. At the moment Garlic Chilli Chicken is all the rage.

[curryhell]

1. What is you favourite restaurant curry?

Lamb Tikka

2, What curry do you favour when making?

Currently it is curryhell's North Indian Special

Glad to hear the NIS is still hitting the spot SL  ;D

For me, eating out it's got to be the North Indian Special if available. If not, then it has to be a chicken phall or the nearest equivalent, call it chicken naga or bollywood blast; something that involves a little bit more heat (and no potatoe) than a vindaloo ;D

As for cooking at home, now that's a difficult one.  I am really enjoying Currybarkingmad's jalfrezi but i am coming under the spell of CT's madras (and me being a phall eater  ) but obviously i do like to cook my NIS as well.  Such diverse taste from a phall eater for 25 years until i discovered this site 

[curryhell]

Wow thanks guys really appreciate it - hope there is many more replies

The reason for this is quite simple i'm trying to find out which is the nations favourite amongst real curry eaters and there isnt a clear favourite showing yet

thanks up to now

best, Rich

I forgot to add that i'm not sure whether you'll get a clear result Rich since you are asking the more discerning curry eaters and chefs here  ;D

[tongey]

I am with Axe on this one, so many different dishes I enjoy regularly, and certainly for question 1, it really (really!) depends on which restauarant (or T/A ) I go to. And question 2, I am still learning about cooking different dishes so everyone is my favourite  the moment I start eating it lol 

So, I will try..

1, Bangla Kursi (Tender Lamb Steaks with amazing marinade served with a rich & spicy sauce and flazi fried rice (Preston PR4 5JQ)
2, Chicken Madras (However, this may change several times this year!!)

Hope this helps...
Tongey

[loveitspicy]

I forgot to add that i'm not sure whether you'll get a clear result Rich since you are asking the more discerning curry eaters and chefs here  ;D
[/quote]

I don't think i will get a clear result and i don't expect to receive more than 25 replies at best - there are hundreds of members but alas only about 25 active...... Garlic Chili Chicken has reared it head more than a couple of times and Madras

best, Rich

[Terramamba]

1. Chicken Tikka Vindaloo
2. Chicken Tikka Vindaloo

[martinvic]

1 Chicken Dhansak - well always was, but very rarely eat out these days.

2 Butter Chicken - The family favourite, but cooked a little hotter than recipe states, more fresh chilli and some Kashmiri Mirch added.

Martin