Topic: My Easy Breakfast !.Just want to share this recipe with you ALL!

[samsauceykitchen]

I wake up this morning and i ve cooked this recipe for my Breakfast and i found out that is delicious and easy to cook just 5 minutes and you will be eating a very healthy dish ,Let me know what do you think ?Thank you
www.youtube.com/watch?v=2kSSQzhNza4

[colin grigson]

Hello again Sam ,

Another great vid .. may I ask where in the world are you since this looks an unusual breakfast dish for me being English , please don't misunderstand me .. I don't mean unusual bad I just mean unusual. I once ate a similar breakfast dish with capsicums and that was Mexican !!

I love your enthusiasm by the way !!   

[samsauceykitchen]

Hi Colin,

Thank you very much, because when i go to some hotels for a breakfast they offer hot buffet and cold buffet , The hot buffet there is separate  tomato , Eggs, Beans with sauce , etc and the cold buffet there is different fruit so i said why don't i mix some of these and make a quick dish contains tomato , eggs and sauce and on the top some fruit like peach , That s all!.

[Secret Santa]

WTF?

It looks like shit!

Everyone wants to say it but they're too anal retentive.

FFS!

[ELW]

WTF?

It looks like shit!

Everyone wants to say it but they're too anal retentive.

FFS!

Like seekh kebabs. saag gosht not too easy on the eye either   - both taste great though

[curryhell]

WTF?

It looks like shit!

Everyone wants to say it but they're too anal retentive.

FFS!

Like seekh kebabs. saag gosht not too easy on the eye either   - both taste great though

I make you 100%  right ELW.  The old saying goes "never judge a book by its cover" and it still holds very true.  People that eat simply with their eyes need to use the rest of their senses.

[Secret Santa]

WTF?

It looks like shit!

Everyone wants to say it but they're too anal retentive.

FFS!

Like seekh kebabs. saag gosht not too easy on the eye either   - both taste great though

You do have a point. Even the curry-house' chefs call them shit kebabs.

[Micky Tikka]

May be missing a little garnish

And 1O pints of Larger

[Tommy Timebomb]

Chuck an egg into yesterdays leftovers... Not exactly rocket science, a little bit too pretentious for me.
Still, each to there own!

[Salvador Dhali]

Thanks for posting, samsaucykitchen. I have no doubt that it tastes better than it looks, but not sure that frying anything makes for a healthy breakfast, but each to their own.

If I haven't got any curry left over from the night before (rare), then I go for my 30 second breakfast special.

Into the awesome Philips HR1871 juicer goes a whole apple, a whole pear, a whole kiwi, a whole orange, a 1-inch slice of pineapple, and a handful of blueberries (or raspberries, strawberries, etc).

Whack the machine on, and a few seconds later you have more vitamins, enzymes, phytonutrients and slow release energy to see you through to lunch.

Fantastic, fast - and healthy.

P.S. You can juice just about anything, but I don't recommend juicing onions or naga chillies. (Trust me on this one.) Ginger is superb though.

The other thing I do occasionally for breakfast is Parsi style scrambled eggs, but I cheat by using a tablespoon of Karahi paste. Just bung the paste in with a couple of eggs and plenty of fresh corainder (plus chopped chillies to taste).

Serve on buttered toast with some tomato ketchup for sweetness, or wrap in a chapatti or flatbread.

Takes five minutes and beats the crap out of fried olives...