Pages: [1]   Go Down

Author Topic: Hi all  (Read 1799 times)

0 Members and 1 Guest are viewing this topic.

Offline Pc.blogs

  • Junior Chef
  • *
  • Posts: 1
    • View Profile
Hi all
« on: May 17, 2011, 10:28 PM »
Hi all,

I love cooking for my family and friends and I'm looking forward to learning lots about BIR recipes and techniques.
Having trolled a bit it seems that there are no exact right and wrongs? My aim is to just enjoy the process, share any personal preferences and compare notes as were.

Help yourself to a virtual beer,

Cheers Phil

Logged

Offline Stephen Lindsay

  • Jedi Curry Master
  • *********
  • Posts: 2648
    • View Profile
Re: Hi all
« Reply #1 on: May 17, 2011, 10:44 PM »
welcome Phil!!
Logged

Offline artistpaul

  • Indian Master Chef
  • ****
  • Posts: 350
    • View Profile
Re: Hi all
« Reply #2 on: May 18, 2011, 12:46 AM »
welcme mate.

3am here in turkey, hitting the sack soon!

paul
Logged

Offline natterjak

  • Elite Curry Master
  • *******
  • Posts: 1237
    • View Profile
Re: Hi all
« Reply #3 on: May 18, 2011, 06:38 AM »
Hi Phil & welcome!
Logged

Offline Malc.

  • Jedi Curry Master
  • *********
  • Posts: 2224
    • View Profile
Re: Hi all
« Reply #4 on: May 18, 2011, 10:27 AM »
Welcome to the forum Phil.
Logged
Pages: [1]   Go Up
 

  ©2025 Curry Recipes