Topic: Index of Panpot's Ashoka Recipes

[Cory Ander]

The purpose of this thread is to provide an index of all of Panpot's Ashoka recipes on the forum.

Please note that it is intended to be an index only

Therefore, please post discussions points in the relevant recipe threads (and not here).

Here are Panpot's original three ASHOKA threads (just click on the link to be taken to the relevant thread):

http://www.curry-recipes.co.uk/curry/index.php?topic=3215.0
http://www.curry-recipes.co.uk/curry/index.php?topic=3903.0
http://www.curry-recipes.co.uk/curry/index.php?topic=3189.0

Here are Panpot's Ashoka recipes (just click on the link to be taken to the relevant thread):

Green Chili Paste:  http://www.curry-recipes.co.uk/curry/index.php?topic=3914.0

Garlic/Ginger Paste:  http://www.curry-recipes.co.uk/curry/index.php?topic=3915.0

Chicken Marinade and Precooked Chicken:  http://www.curry-recipes.co.uk/curry/index.php?topic=3916.msg35418#msg35418

Chicken Tikka Marinade and Chicken Tikka:  http://www.curry-recipes.co.uk/curry/index.php?topic=3917.msg35419#msg35419

Chicken Pakora:  http://www.curry-recipes.co.uk/curry/index.php?topic=3918.0

Vegetable Pakora:  http://www.curry-recipes.co.uk/curry/index.php?topic=3919.0

Pakora Sauce:  http://www.curry-recipes.co.uk/curry/index.php?topic=3920.0

Bunjara (Onion Paste):  http://www.curry-recipes.co.uk/curry/index.php?topic=3921.0

Ashoka Base Sauce:  http://www.curry-recipes.co.uk/curry/index.php?topic=3199.0

Pre cooked Lamb:  http://www.curry-recipes.co.uk/curry/index.php?topic=3922.0

Korma:  Basic Curry Sauce heated through then add UHT Single Cream to taste add pre cooked meat and if desired coconut cream for Ceylonese or other variations including powdered nuts.

Bhuna Chicken: http://www.curry-recipes.co.uk/curry/index.php?topic=3923.0

Karahi Bhuna: http://www.curry-recipes.co.uk/curry/index.php?topic=3924.0

Chicken Jaipuri:  http://www.curry-recipes.co.uk/curry/index.php?topic=3925.0

Chicken Tikka Masala:  http://www.curry-recipes.co.uk/curry/index.php?topic=3926.0

Potato and Pea Curry:  http://www.curry-recipes.co.uk/curry/index.php?topic=3927.0

South Indian Garlic Sauce:  http://www.curry-recipes.co.uk/curry/index.php?topic=3908.msg35388;topicseen#msg35388

Rogan Josh Curry Base Sauce:  http://www.curry-recipes.co.uk/curry/index.php?topic=3909.msg35390;topicseen#msg35390

Perhaps a moderator (or Admin) could make this thread a "sticky" (and move it to a move appropriate section of the forum if necessary)

[Ramirez]

Nice one CA. I think making this a sticky is a very good idea - we don't want it to be buried and difficult to find.

[Peripatetic Phil]

Excellent starting point, CA.  I have taken your message and massaged it into a slightly more user-friendly format (URLs concealed, etc), and I will post it following this message so as to keep the commentary separate from the content.  I will continue to work on it, dividing it into categories and so on, while I still have modify access , so I would be very grateful for any comments, suggestions and corrections before it is too late to make further changes.

Please note that Korma is treated differently to all of the other entries; I am not aware of the historical reason for this, but it may be possible to make it uniform with the other entries while tidying things up.

** Phil.

[Peripatetic Phil]

Panpot's Ashoka recipes

These messages were originally posted by Panpot and subsequently moved to new locations.  The index was originally compiled by Cory Ander and subsequently massaged by Phil (Chaa006).  Please post any comments on the recipes themselves in the thread relevant to that recipe, not in this thread.

Panpot's original Ashoka messages

• Ashoka Recipes, posted 06 December 2008, 20:49:45
• Additional Ashoka Recipes, posted 07 November 2009, 11:54:07
• Ashoka at the Quay, posted 23 November 2008, 19:39:15

Individual Ashoka recipes

Ancillary recipes and starters

• Green Chili Paste
• Garlic/Ginger Paste
• Chicken Marinade and Pre-cooked Chicken
• Chicken Pakora
• Vegetable Pakora
• Pakora Sauce
• Bunjara (Onion Paste): 
• Ashoka Base Sauce
• Pre-cooked Lamb
• South Indian Garlic Sauce
• Rogan Josh Curry Base Sauce

Main dishes

• Chicken Tikka Marinade and Chicken Tikka
• Bhuna Chicken
• Karahi Bhuna
• Chicken Jaipuri
• Chicken Tikka Masala
• Potato and Pea Curry
• Korma:  Basic Curry Sauce heated through, then add UHT Single Cream to taste; add pre-cooked meat and if desired coconut cream for Ceylonese or other variations including powdered nuts.

Last updated 11-Jan-2011 18:37 GMT/PT

[Yousef]

Beautiful work guys.
Now where do we move this thread to and set as a sticky?

I was thinking put as a sticky in the Curry Gravy section, but open to comments.

Stew

[Peripatetic Phil]

Beautiful work guys.
Now where do we move this thread to and set as a sticky?

I was thinking put as a sticky in the Curry Gravy section, but open to comments.

Stew

IMVHO, a completely new top-level thread ?  "Recipe collections", or some such similar name, where we can add indexes to recipes and techniques originating from a single author.  Bruce Edwards would spring to mind as the next one to tackle.

** Phil.

[Panpot]

Guys, I am delighted that you are facilitating bringing the recipes back together and it will make sense when I add more in the coming weeks diary permitting. I don't want to appear ungrateful but the links Don't take me to my original posts of which there was two initial ones then a subsequent one some time later. Am I asking for two much to have them as they were. For the purpose of the exercise and to stop a big thread starting please remove this post if you wish. So thanks again C A, Phil and Stew. PP

[Peripatetic Phil]

[T]he links don't take me to my original posts of which there was two initial ones then a subsequent one some time later.

I will be more than happy to add them back in if you can tell me where they are !
** Phil.

[Unclebuck]

Bump...

Admin pls can you sticky this... to useful to disappear down the board, Cheers UB.

[natterjak]

Bump....