Topic: Al's Reviews

[Kashmiri Bob]

Al's doing a series of restaurant reviews. Here is the first one in Blackpool.

https://youtu.be/8sAuIbTMpPs?si=u-hHKld2fxeB-tNE

He makes some good observations. The bones though! Not enough seasoning/ingredients. I was half expecting him to take a jar of Mr. Naga pickle out of his pocket and start spooning it in. It does seem to go in most of his own curry recipes.

Rob

[Kashmiri Bob]

London's West End.

https://youtu.be/hF6ypeW3wlU?si=YnlNr9QCTKNOfPj3

This place is grim. £10 for two lamb chops! And one needs binning.

Rob

[George]

He may be the most successful of the white British individuals trying to promote BIR recipes. His following on youtube is significant and still growing. It probably generates quite a high income but I bet it's hard work. How can you really relax and enjoy a meal if needing to concentrate on filming and talking the entire time? He even had a visit from Gary of the gary eats channel, treating Al's kitchen a bit like a restaurant. I'm not persuaded Al's home cooked dish was good enough to warrant Gary's high mark but how can we know?

[Kashmiri Bob]

Had a couple of Kashmiri lamb chops as a starter myself last night.



No cutlery either.

Rob