My good fun hobby, feeling slightly like work

Batch Cooking in my Tandoori Hut for an event.
12 Tandoori Chicken Quarters
with a few Beef and Chicken Kebabs
5 Naans and 5 Keema Naans





This weeks, curry cook off for guests.
Cooked a few dishes off the Traditional BIR menu.
To OrderPlain Chicken Curry
Madras Chicken Curry
Vindaloo Chicken Curry
plus Tikka Chicken Makhoni (Butter)
Chicken Tikka Dansak
Plain Pilau Basmati
and a few more bits and bobs

Plain

Madras and Vindaloo

Makhoni

Plain Pilau

Chicken Tikka Dansak
This one was mine, Yum, refined 2016 restaurant version.

;D
Repeating this one later tonight ;D
cheers Chewy