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Author Topic: What's for dinner, Josephine?  ( 688,353 )

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Offline Gav Iscon

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Re: What
« Reply #880 on: January 26, 2016, 10:39 PM »
Quote from: Micky Tikka on January 26, 2016, 10:31 PM
Very underated  the sheperds pie
And the humble pea  :)

Would that be down-underated MT?
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littlechilie

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Re: What
« Reply #881 on: January 26, 2016, 10:43 PM »
I love a bit of Pie, but the wife cooks it better ;D or so I tell her  ;) recipe not on here MA I don't even think about it when I make rice, is there a tikka rice recipe posted? If not I may put it up for critique! Lol  ;D
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Offline chewytikka

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Re: What
« Reply #882 on: January 27, 2016, 01:24 AM »
Nice looking Pilau LC,
Oh hang on a minute I can see one of MT
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Offline Madrasandy

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Re: What
« Reply #883 on: January 27, 2016, 06:42 AM »
More curry porn, looks delicious chewy.
Doubtful if I can last till Friday for a curry fix now.
You just cant beat a properly cooked British Indian curry  ;)
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Offline Micky Tikka

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Re: What
« Reply #884 on: January 27, 2016, 08:12 AM »
Very nice again Chew

On my prawn puri quest recently

The puri          white chapatti flour  came out on top  (  Warter , flour and a touch of oil )

Would you agree?     

Cheers MT           
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littlechilie

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Re: What
« Reply #885 on: January 27, 2016, 09:35 AM »
Hi Chewy, Adraki Prawn looks truly superb is there a recipe link please? Thanks.
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Offline loveitspicy

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Re: What
« Reply #886 on: January 27, 2016, 11:07 AM »
The recent pics have been stunning mate - love em Chewy love em !

best, Rich
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Offline Naga

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Re: What
« Reply #887 on: January 27, 2016, 11:28 AM »
Quote from: Micky Tikka on January 26, 2016, 10:31 PM
Very underated...the humble pea  :)

Nothing wrong with a pea, MT. Side, soup or ingredient. Very fond of them I am! :)
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Offline Naga

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Re: What
« Reply #888 on: January 27, 2016, 11:30 AM »
Quote from: chewytikka on January 27, 2016, 01:24 AM...Adraki Prawn on Puri for a late supper...

Very nice! Could have gone one of those for breakfast instead of my toast and peanut butter. :)
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Offline Curry addict bob

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Re: What
« Reply #889 on: January 28, 2016, 07:10 PM »
One of my favourite winter meals meat and potatoe pie and mushy peas cooked by a Yorkshire lass
CAB.
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