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Author Topic: Curry for 12  (Read 7360 times)

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Offline Stephen Lindsay

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Re: Curry for 12
« Reply #10 on: August 17, 2014, 01:56 PM »
naans look amazing, are they h4ppy naans?
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Offline Madrasandy

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Re: Curry for 12
« Reply #11 on: August 17, 2014, 02:04 PM »
Quote
good fun mixed with hard work = BIR at home.
Yep very true CT, loved cooking on a larger scale, didnt love the cleaning though!!

Quote
naans look amazing, are they h4ppy naans?
Yep SL they are , and very tasty they are too
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Offline london

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Re: Curry for 12
« Reply #12 on: August 17, 2014, 02:13 PM »
MA did you use any of Chewy's recipes.
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Offline Madrasandy

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Re: Curry for 12
« Reply #13 on: August 17, 2014, 03:03 PM »
Quote from: london on August 17, 2014, 02:13 PM
MA did you use any of Chewy's recipes.

Yes mate I did this but time was against me to turn it into the Rogan, so I just made the first stage, very nice it was too.
Quote from: chewytikka on August 06, 2014, 01:43 PM
MA
Do a Medium Chicken Curry (No Chilli Powder or just a touch)
Then do the same again but turn it into a Rhogan with a Tomato Top.

Watch my video recipe, to get the idea. ;)
http://youtu.be/Ms2dqvaNCRU

Good luck with it, have fun.
cheers Chewy
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Offline Unclefrank

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Re: Curry for 12
« Reply #14 on: August 17, 2014, 07:05 PM »
Thanks a lot MA  :)
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Offline Naga

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Re: Curry for 12
« Reply #15 on: August 17, 2014, 07:23 PM »
All looks very authentic, MA, and tasty with it. Wouldn't mind some of that feast right now! :)
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Offline Madrasandy

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Re: Curry for 12
« Reply #16 on: August 17, 2014, 07:44 PM »
Yep Naga, I could certainly eat some now my senses have returned  :)
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Online Kashmiri Bob

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Re: Curry for 12
« Reply #17 on: August 18, 2014, 10:38 AM »
Great stuff Andy!  Bhuna and naga look particularly impressive.  Naan always look great.  Knocked up some base and pre-cooks over the weekend.  Plan is for a madras or two, but I also quite fancy a mega hot nose-dribbler curry at some point; might leave it until the week-end.  Keep up the good work.

Rob  :)
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Offline Madrasandy

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Re: Curry for 12
« Reply #18 on: August 18, 2014, 05:36 PM »
Cheers Rob,
 The naga bhut jolokia chilli powder, chilli masalla seasoning and the dried chillis are fantastic, give a very good heat and a excellent flavour, highly recommended  :)
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Offline LouP

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Re: Curry for 12
« Reply #19 on: August 20, 2014, 11:39 AM »
That all looks amazing.  :o
I am sure you were pretty knackered during/ after. I know I am when I do all my weekend curries hence the energy drink!
I noticed you use the ginger paste from home bargains, I do too along with their garlic paste as well. Its handy and pretty cheap too.

Can't wait to see your next efforts:)
Lou
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