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Author Topic: Chicken Pakora  (Read 2229 times)

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Offline Garp

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Chicken Pakora
« on: August 26, 2013, 05:08 PM »
Since Rob's cooker is out of action, thought I'd try to fill the void.

Couldn't be bothered making a full-blown curry so just went for pakora instead.

Fresh out the frier



On the plate



And with dip

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Offline gazman1976

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Re: Chicken Pakora
« Reply #1 on: August 26, 2013, 08:48 PM »
what recipe did you use?
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Offline Garp

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Re: Chicken Pakora
« Reply #2 on: August 26, 2013, 09:06 PM »
I used this one for the batter and the dip - substituting precooked chicken of your choice instead of haggis - unless of course you want haggis

http://programmes.stv.tv/the-hour/food-drink/starters/153040-haggis-pakora/
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Offline Kylie1969

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Re: Chicken Pakora
« Reply #3 on: August 27, 2013, 10:11 AM »
They look delicious
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Offline Garp

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Re: Chicken Pakora
« Reply #4 on: August 27, 2013, 11:56 AM »
Thank you Kylie, you're very kind :)
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