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Author Topic: How do I make my own garlic and ginger purees/pastes?  ( 2,970 )

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Offline rshrsolutions

  • Junior Chef
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  • Posts: 3
How do I make my own garlic and ginger purees/pastes?
« on: April 16, 2009, 03:29 AM »
Hi guys - so glad i found this place!

I'm hopefull gonna attempt Darthphall's Madras tomorrow ( https://curry-recipes.co.uk/curry/index.php/topic,674.0.html ).

I've sourced all my ingredients today but for some reason i cant find any Ginger puree anywhere.. so im thinking i can just make my own using fresh ginger and possibly a fresh garlic puree too?

Does anyone have any tips on how to do this?

Thanks guys!

Offline JerryM

  • Genius Curry Master
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  • Posts: 4,585
  • Location: warrington
Re: Garlic and Ginger Purees/pastes?
« Reply #1 on: April 17, 2009, 09:29 AM »
follow the panpot recipe. it's what i use. the only difference is that i add water to help the blending. can list my proportions if u need.

https://curry-recipes.co.uk/curry/index.php?topic=3189.10

 

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