I was simply making an observation that, to me, your sentence structure, grammar and use of punctuation is very similar to said ex-member.
Some other similarities exist; such as your seeming inability to actually understand what is being presented before you. In ELW's post, he points to the Ashoka recipes using pre-fried G/G paste in their recipes, and you seem to suggest that you have actually read some of the recipes/methods. But then you go on to say
Quote from: CURRYISNICE on May 22, 2018, 11:35 PM
Yes I now know that the Punjabi and Ashokas use G and G paste in the final dish unlike Bengali resturants/take aways,
still seeming to believe, or try to give the impression that you believe, that raw ginger and garlic is added to the final dish.
If you had actually read any of the Ashoka threads, you would have known that they fry G/G at the initial stage then save it in oil. Then.......when putting together a dish, they again add it to the oil, in the early cooking process.
Once again, a very similar trait to that displayed by said ex-member.