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Thursday Night at the Uni - 29-11-12
Started by 976bar
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How to Baked a Samosa?
Started by shockuk
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Base in 2 stages?
Started by RubyDoo
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Over did the Tikka
Started by RubyDoo
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Having a late feast tonight
Started by chewytikka
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New member
Started by dodgy99
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Curry2go Onion Sauce
Started by JerryM
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And tonight's supper was :
Started by Peripatetic Phil
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Punjabi base
Started by sp
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Chaat masala
Started by RubyDoo
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Grinding star anise
Started by RubyDoo
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Cook, leave then reheat?
Started by RubyDoo
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Splattering
Started by RubyDoo
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Oh good Toss pots back
Started by Micky Tikka
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Garnish and Plate Art/Decorating
Started by Kashmiri Bob
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Chicken Chasni
Started by loveitspicy
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