Topic: Chicken Korma......

[dave3310]

Here's one to try......

Here?s a recipe for Chicken Korma.... Personally I?m not a korma fan, but everyone I cook it for
reckons it?s spot on...
Serves One



4 tablespoons Veg Oil
1 clove Garlic (crushed and chopped)
1 teaspoon Spice Mix
3 pinches Salt
1 tablespoon sugar
4 tablespoons Base Sauce
1 tablespoon Coconut Powder
1 tablespoon Ground Almonds
1 portion Chicken (pre cooked)
4 tablespoons Single Cream
0.5 teaspoon Turmeric
Fresh Coriander



1.  Heat oil then add garlic.  When sizzling well add spice mix, salt and sugar.

2.  Stir fry for a few seconds before adding base sauce.

3.  Keep stirring and add the coconut and ground almonds.

4.  Add the cooked chicken and simmer for 2 minutes.

5.  Add the single cream and turmeric and stir well.

6.  When chicken is thoroughly heated through add chopped coriander and serve.

[CurryCanuck]

Here's one to try......

What base sauce & spice mix are you using ?

[dave3310]

Hi currycanuck

I use the Bruce Edwards spice mix and the base sauce that I put on site yesterday

Regards

Dave

[Curry King]

This one looks promising, like you i'm not a korma fan but have friends that are.  I've cut and pasted the recipe out in to the main post as well, hope you don't mind.

cK

[adymace]

Hi.

I made this the other night using Darthpall's base sauce.  My brother hadn't had a Korma for a year or two and said it's one of the best he's had! 

[Fernley]

I have just made this for my 8 year old son, who is a curry newbie....

Made 2 portions......

Gave him first portion.....

Gone!!!!

'Dad can I have more please'

Gave him the second portion.....

Which he is currently half way through!!!

I think that this passes all tests!!!!!

[Johnnyboy]

I made this up last night using DP's base gravy ... My youngest son (who will only eat Korma ) said it tasted as good as our local BIR !!! Praise indeed  ;D