Hi,
Just introducing myself, I?m a vegetarian curry addict, what a great forum! - can?t wait to get stuck in with recipes! I prefer the more spicy dishes, such as Madras, Vindaloo or dhansak. I will also be trying a few of the chicken dishes using "Quorn" as a substitute. I had my first attempt at making a base, along with a Madras, and was very pleased with the result but there are so many more to try I hardly know where to begin!! I?ve printed off a few to get me started - I suppose its just a case of trying and perfecting and finding one that suits. Thankfully my husband loves curry too and is quite happy to eat 2 or more a week whilst I am practising. I?ve already got a few questions but will try and stick to posting in the relevant sections.