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Author Topic: Naan bread making  (Read 1159 times)

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Offline stetip

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Naan bread making
« on: September 22, 2012, 06:11 PM »
Over the last couple of weeks i have attempted to make naan breads. The results have been good, taste ok but not exactly what i am after. My question is what are the senior members preference regarding recipe, i.e yeast or baking powder and the use of yoghurt or not. Any advice would be great.
Corys chicken tikka with naan bread and salad is awsome.
Look forward to replies.

Steve
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Offline h4ppy-chris

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Re: Naan bread making
« Reply #1 on: September 22, 2012, 08:32 PM »
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