Hi Naga,
Perfect skewers my friend, almost identical to mine. These are great for grilling tikka with as they do reduce the cook time somewhat, and the hole that is left behind means that the curry will run through the meat, making every mouthful wonderfully juicy

There is only one slight negative with them, in time the handles tend to come off but it's no big deal, I just squeeze a little wood to metal glue down the handle, and they're as good as new.
Ray

p.s, good luck with my seekh kebab recipe, which one will you be trying?