Author Topic: Chicken Vindaloo & Peas Pilau Rice  (Read 6624 times)

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Offline Aussie Mick

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Re: Chicken Vindaloo & Peas Pilau Rice
« Reply #10 on: May 23, 2012, 06:40 AM »
Looking good CA.


Offline chewytikka

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Re: Chicken Vindaloo & Peas Pilau Rice
« Reply #11 on: May 23, 2012, 08:05 AM »
Hi CA
Rice looks fine to me, nice and moist with a long grain, quite unlike some BIR's which can be slightly under cooked.
Your Vindaloo looks a great colour and texture, certainly makes you want to have a taste. ;)

It does look a lot lighter than your previous Vindaloo recipes, have you changed your tomato
paste, or maybe using less?

good looking dish
cheers chewy

Offline Cory Ander

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Re: Chicken Vindaloo & Peas Pilau Rice
« Reply #12 on: May 26, 2012, 02:49 AM »
It does look a lot lighter than your previous Vindaloo recipes, have you changed your tomato
paste, or maybe using less?

Hi Chewy,

Not really.  The main difference, I think, is the base (i.e. I used CBM's Little India base here).  The pics I posted of a Vindaloo I made using the Curry2Go base was very dark....I think because the Curry2Go base is pretty dark (compared to most)...or, at least, mine was.

Maybe it's partly due to the camera/lighting too. 

 

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