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Topic: Interesting way of cooking poppadoms (Read 3974 times)
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benmitchell88
Chef
Posts: 18
Interesting way of cooking poppadoms
«
on:
March 20, 2012, 03:26 AM »
Found an amazing new way of cooking poppadoms from this guy on youtube!
How to make a Poppadom Basket
Balancing the poppadom on a shot glass and banging it in the microwave for 1 minute seem's to give a great result!
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Masala Mark
Head Chef
Posts: 111
Re: Interesting way of cooking poppadoms
«
Reply #1 on:
March 20, 2012, 05:40 AM »
They don't taste anywhere near as good when done in the microwave, perhaps better for you but certainly not as nice as freshly fried!
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beachbum
Head Chef
Posts: 191
Re: Interesting way of cooking poppadoms
«
Reply #2 on:
March 20, 2012, 06:41 AM »
I've tried it and found them dry and rather bitter. If I were looking for an ideal basket, I'd go for the amazing food experience I had last time I was in Yorkshire in a wee pub down Doncaster Way at lunch - looked something like the below, and it was chicken curry in a giant ....
Yorkshire Pudding. ;D
marriage made in heaven.
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loveitspicy
Elite Curry Master
Posts: 1165
Re: Interesting way of cooking poppadoms
«
Reply #3 on:
March 20, 2012, 07:28 AM »
Now that is my idea of a great pub meal - curry in a Yorkshire pudding - but being from Yorkshire what else!
awesome
best, Rich
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beachbum
Head Chef
Posts: 191
Re: Interesting way of cooking poppadoms
«
Reply #4 on:
March 20, 2012, 09:12 AM »
Jlpartner, terribly sorry for derailing your thread, but I just had to do it - it was nagging and nagging me, and as it's roast lamb night I succumbed and just went ahead and did it - hadn't made a Yorkie in over a year ;D
Far too big for myself only, so shared it with SWMBO.
However to stay true to the quest I did it in Ghee - also the veggies as I had the tin out. I tell you what, after years of using dripping etc I reckon that Ghee should have been invented in Yorkshire:
Maharaja pudding of Yorkshire:
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benmitchell88
Chef
Posts: 18
Re: Interesting way of cooking poppadoms
«
Reply #5 on:
October 25, 2012, 09:26 PM »
Hahaha that's quite alright, dinner looks great!
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Interesting way of cooking poppadoms
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