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Author Topic: Thoughts from Ajoy - a Curry Photo Blog  (Read 2745 times)

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Offline DalPuri

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Thoughts from Ajoy - a Curry Photo Blog
« on: February 03, 2012, 03:10 PM »
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Online Peripatetic Phil

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Re: Thoughts from Ajoy - a Curry Photo Blog
« Reply #1 on: February 03, 2012, 08:41 PM »
Staggered that no-one else has yet commented.  This is an absolutely outstanding web site, and I for one am truly grateful to you for drawing it to our attention.  Without even having tasted the man's food, I am mentally inclined to put him on a par with Raymond Blanc for his obvious love of good cooking.  My next masala dosa will be his recipe, without a doubt

** Phil.
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Offline DalPuri

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Re: Thoughts from Ajoy - a Curry Photo Blog
« Reply #2 on: February 03, 2012, 09:24 PM »
You're welcome Phil.
  I just like to share nice things  :)

Frank.  ;)
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Offline ELW

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Re: Thoughts from Ajoy - a Curry Photo Blog
« Reply #3 on: February 03, 2012, 09:32 PM »
Quote from: Phil (Chaa006) on February 03, 2012, 08:41 PM
Staggered that no-one else has yet commented.  This is an absolutely outstanding web site, and I for one am truly grateful to you for drawing it to our attention.  Without even having tasted the man's food, I am mentally inclined to put him on a par with Raymond Blanc for his obvious love of good cooking.  My next masala dosa will be his recipe, without a doubt

** Phil.
Agreed, I saw this link on here earlier & judged the the book by it's cover & never clicked it...good stuff there!
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