Login with username, password and session length
0 Members and 1 Guest are viewing this topic.
Cheers 976Right up my street they are pal
Thanks 976bar, I've just come across this and seeing I'm trying to get my other half a bit more turned on to curries and all things spicy this could well be the way forward... Give it a week or two as I'm overdosing her and myself a bit lately.I gave her what was supposed to be CA's madras last night only to find that Id forgot to even put the spices in it.They was still sitting on the side when I returned the plate to the kitchen.She swore blind it was lovely, It must of been my addition of kashmiri chllis that convinced her it was a Madras.I must admit that when I got around to making mine with the afore mentioned spices I realised that there was no way she could of coped with it, I'm haveting to ween her into it! ;D
Great idea 976bar regarding the chicken tikka stuffing .. I was toying with the idea of stuffing peppers with Dip's chicken tikka biriani with the curried veg or dhal as an accompaniment ... due to the lack of lamb mince here. Any ideas for a beef keema / peas stuffing ... I can get beef mince .. any help would be appreciated ... I like all of your recipes so please keep bangin' 'em out