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Topic: Mattar paneer (Read 1810 times)
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mustafacurry
Chef
Posts: 6
Mattar paneer
«
on:
December 17, 2011, 10:23 AM »
Has anyone got a good recipe for Mattar paneer (peas & cheese)?
I tried it for the first time from the take away counter at pakeezah in Bradford a couple of weeks ago and I was in curry heaven. I never imagined the such a simple curry could taste soooo good.
I have tried to re-create it from memory of the flavours and while my attempt was nice and edible, it was nothing compared to the one that I had purchased.
I am planning on returning at some point to the pakeezah to order it again and also ask the chef if he can give me any instructions but in the meantime I need to sort out my fix and try to make it again.
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Whandsy
Indian Master Chef
Posts: 420
Re: Mattar paneer
«
Reply #1 on:
December 17, 2011, 10:28 AM »
Hi Mustafacurry
There's a recipe link here, not tried it though and there are no reviews so let us all know how you get on
http://www.curry-recipes.co.uk/curry/index.php?topic=3982.0
Wayne
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mustafacurry
Chef
Posts: 6
Re: Mattar paneer
«
Reply #2 on:
December 17, 2011, 10:35 AM »
Cheers Wayne
I will give it a go, just to tame my craving but I don't think it will be like the pakeezah one, I'm sure there was a strong taste of fenugreek in theirs
Mark
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DalPuri
Elite Curry Master
Posts: 1443
Re: Mattar paneer
«
Reply #3 on:
March 27, 2013, 11:10 PM »
http://www.youtube.com/watch?v=Jv60cnNSW7Q
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