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Ah the missing 5% at last . But we already knew this. We just don't like to admit it otherwise we'd have no excuse for spending hours in the kitchen trying a new gravy / spice mix / technique, turning the house into a BIR yet again to the wife's disgust, cooking pot upon pot of curry and washing it down with gallons of beer ;D. And besides what an earth would we have to talk about on the forum? ;D ;D ;D
I am an expert a faffing around
Is this the secret? - we are just hungry and our mouths are drooling and in need of a curry so we think its different to the ones we cook - lets face it having one cooked for you rather than preparing and cooking!!!best, Rich