Topic: Glasgow

[Beebop45]

   Hi there fellow spice heads

Just saying Hello

Also looking for the recipe for pink pakora sauce as I hate the red stuff with billions of mint lol.

I'm looking foward to trying loads of the recipes and some of the photos in here are excellent.

Anyway I had better get looking so I can plan a nice curry for Sat night.

Cheers

[Razor]

Hi Bb45,

Welcome to cr0.  Have a good look around the forum, there's plenty of learning here.

Good luck for Saturday nights curry mate.

Ray

[ELW]

Hi Beebop, Glasgow here too..everything curry can be found on here..good starting point may be Panpots Ashoka base & recipes for initial comparison
regards
elw

[gazman1976]

Hi mate here is Glasgow spicy onions, I also have the pink sauce recipe somewhere, I will post tomorrow, it had a tiny amount of mint sauce in it, yogurt, chilli powder, and 2 other ingedients but I can't remember wot as I prefer the red sauce

http://www.curry-recipes.co.uk/curry/index.php?topic=3897.0

[Stephen Lindsay]

welcome beebop, Dundee here.

[curryhell]

You lot north of the border certainly know your onions, i'll give you that  ;D.  And your pakora dipping sauces too .  I'm just glad some of them escaped and made their way down "sawf"  ;D.  I'll leave this one to the experts.  I'm sure you'll be able to provide what has been requested and it'll be damn tasty too  .  And good luck with the curry night Beebop 

[gazman1976]

Hi Beebop as promised pink pakora sauce

Pakora Sauce
Ingredients
250ml Natural Yoghurt
salt to taste
5g red chilli powder
15g ready-made mint sauce
100g tomato ketchup
 

Method
Pour the yoghurt into a large bowl, add the salt and mix.

Add the chilli powder, mint sauce and ketchup and mix everything together thoroughly.

Refrigerate and serve chilled
 
Garry