Author Topic: kashmiri chilly powder vs normal chilly powder. Any real difference??  (Read 1867 times)

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Offline Derek Dansak

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I never have found real kashmiri chilly powder, but know its meant to taste sweeter and more bir.
Does it actually lead to a closer bir taste than normal chilly powder?

cheers

Offline 976bar

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Re: kashmiri chilly powder vs normal chilly powder. Any real difference??
« Reply #1 on: November 16, 2011, 02:06 PM »
Hi Derek,

It all depends on what other types of chili powder you are comparing it to. I find it milder than a lot of chili powders, but a greater depth of flavour. However, the deep red colour enhances the colour of a dish more, possibly making it look a bit more like BIR.

Hope this helps :)

Offline DalPuri

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Re: kashmiri chilly powder vs normal chilly powder. Any real difference??
« Reply #2 on: November 16, 2011, 05:35 PM »
try looking for a box rather than a plastic packet :)

http://www.curry-recipes.co.uk/curry/index.php?topic=6275.msg62683#msg62683

Offline Peripatetic Phil

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Re: kashmiri chilly powder vs normal chilly powder. Any real difference??
« Reply #3 on: November 16, 2011, 06:15 PM »
It all depends on what other types of chili powder you are comparing it to. I find it milder than a lot of chili powders, but a greater depth of flavour. However, the deep red colour enhances the colour of a dish more, possibly making it look a bit more like BIR.
It certainly has a gorgeous red colour, and I use it primarily for that, but in terms of heat I don't find it far off Deggi Mirch. 
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