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Topic: AST's Chicken Jalfrezi using SnS's Saffron Base (Read 2291 times)
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benalder
Chef
Posts: 8
AST's Chicken Jalfrezi using SnS's Saffron Base
«
on:
July 17, 2010, 12:31 PM »
First attempt at a CRO curry, very tasty. I reduced the chillies to one Green Morroco Chilli from the Co-op and reduced the chilli powder to 1/2 a teaspoon and it was still hot enough for me. Jeez you must like your curries hot AST
Also omitted the amchoor as I did not have any. The photo shows two servings of this curry.
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subj
Chef
Posts: 18
Re: AST's Chicken Jalfrezi using SnS's Saffron Base
«
Reply #1 on:
July 18, 2010, 08:28 PM »
well done mate.that looks spot on.hotter for me though ;D
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jamieb728
Indian Master Chef
Posts: 324
Re: AST's Chicken Jalfrezi using SnS's Saffron Base
«
Reply #2 on:
July 19, 2010, 04:38 PM »
Hi ben
looks good i'm with sub tho like my chillies
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AST's Chicken Jalfrezi using SnS's Saffron Base
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