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I used to stop in inn the way to work to buy congee or Bahn Mi (?) for breakfast, but since lockdown they now only open for a few hours during he lunch period and I have only had rice, veg and meat for lunch. Never tried one of their curries though.
Odd name — Hop, without diacritics, is unattested in Vietnamese, although hợp is attested but has no seemingly relevant meaning. I wonder whether they first called themselves Pho (or perhaps Phở), and were then challenged under trademark legislation and forced to change their name ...