Taco Bell's Chicken Fajita And Seasoning Mix
1 tablespoon corn starch
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon paprika
1 teaspoon sugar
.75 teaspoon crushed chicken bullion cube
.5 teaspoon onion powder
.25 teaspoon garlic powder
.25 teaspoon cayenne pepper
.25 teaspoon cumin
=== FAJITAS ===
4 boneless skinless chicken breasts (abt 1
.25 lbs) -- cut into thin strips
2 tablespoons oil
.33 cup water
1 green bell pepper, cut into strips
1 medium onion, sliced
Combine all of the ingredients in a small bowl.
Prepare the fajitas using the same directions found on the package of the original seasoning mix:
"COOK and stir chicken in hot oil in a large nonstick skillet 5 minutes on medium-high heat. Add TACO BELL Fajita Seasoning Mix, water, green pepper and onion; cook and stir on medium heat 5 minutes or until chicken is cooked through and the vegetables are tender.
PLACE tortillas on microwavable plate. Cover with plastic wrap. Microwave on high 1 minute.
SPOON chicken mixture onto each tortilla. Top as desired with TACO BELL salsa. Roll up tortillas."
This recipe yields 5 servings.