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Topic: Nan Bread (Read 2468 times)
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gazman1976
Spice Master Chef
Posts: 665
Nan Bread
«
on:
February 06, 2010, 11:24 PM »
Hi there i bought a stoning plate for an oven , my oven only goes to 250 hot , u think it will work? , anyone got the best recipes for garlic nanbread ?
cheers everyone
Garry
«
Last Edit: February 07, 2010, 02:48 AM by Cory Ander
»
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JerryM
Genius Curry Master
Posts: 4585
Re: Nan Bread
«
Reply #1 on:
February 07, 2010, 11:13 AM »
gazman1976,
i only make garlic naan. nothing special but it works for me. i make the naan bread no different using SR flour. i add garlic granules (dried, 1kg bag 1.99 asian store). because u have to leave the SR dough for at least 1 hr before using it does the trick at bringing the dried granules back to life. i add 1 tbs per 360g flour.
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