Author Topic: To Ghee or Not to Ghee - Should I Use Ghee in My Curry Base?  (Read 2482 times)

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Offline foxy69rtaz

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To Ghee or Not to Ghee - Should I Use Ghee in My Curry Base?
« on: November 18, 2009, 08:26 PM »
dun no if i spelt it right btw, but allll the recipes i have seen so far for a decent curry not one i have seen uses gee, is it still used? :-\ ::)
« Last Edit: February 06, 2010, 02:15 PM by Cory Ander »

Offline Cory Ander

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Re: to gee or not to gee lol
« Reply #1 on: November 19, 2009, 12:55 AM »
Hi Foxy,

If you use the "search" facility you will find quite a lot of stuff on ghee.

Here is one thread which you might find helpful:  http://www.curry-recipes.co.uk/curry/index.php?topic=2139.msg18068#msg18068

Also this one: http://www.curry-recipes.co.uk/curry/index.php?topic=645.0
« Last Edit: November 19, 2009, 03:09 AM by Cory Ander »

Offline foxy69rtaz

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Re: to gee or not to gee lol
« Reply #2 on: November 19, 2009, 01:48 PM »
cheers chicken lol btw i found a recipe online for a quick curry, ill try post link up later its a total AVOID! came out like tar was disgusting  :-\

Offline JerryM

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Re: to gee or not to gee lol
« Reply #3 on: November 19, 2009, 07:15 PM »
i don't use ghee at all. i tried it once in base and it was way off my taste buds. i now use a little marg in base  (came up in the ashoka base) and find it's suits my taste buds.

i think some members add a little to the main dish towards the end of cooking. i would not personally full stop (unless the recipe specifically calls for it ie butter chicken - although i actually use marg in this too).

Offline foxy69rtaz

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Re: to gee or not to gee lol
« Reply #4 on: November 19, 2009, 07:19 PM »
i hate marg lol i use veg or olive oil lol jus remember my dad usin it a lot

 

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