Topic: Spice Oil

[Mikka1]

Here is an image of the spice oil I cooked as per Ghanna's instructions. At present I'm just letting it sit there as prescribed. Looks highly familiar doesn't it so far.  :

[JerryM]

i must admit i really enjoy ghanna's post's. i always read them through when i come across them. i feel he really must know his stuff on the cooking front.

the oil looks very very good.

i know hard - but can u try and describe what flavours come through.

[Yousef]

Here is the link to the orignal post from Ghanna
http://www.curry-recipes.co.uk/curry/index.php?topic=190.msg1069#msg1069

Stew
ps, why dont you use the image upload facility for this image - see the post "READ ME" it will make it easier for you.

[Mikka1]

I'll try yes of course Jerry. Smells very good and because it hasn't reached a very high smoking point at all its probably not going to be carcinogenic either. Unlike some methods I've seen on the Internet.

This morning the aroma was all over the house  :
Not what I think the missing thing is but then I haven't engaged it in war yet. (Later today).

Sticky substance that clings to the spoon. So far as I know that's what their oil does too.

Will try and let you know.

Best.  ;D

i must admit i really enjoy ghanna's post's. i always read them through when i come across them. i feel he really must know his stuff on the cooking front.

the oil looks very very good.

i know hard - but can u try and describe what flavours come through.