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Topic: Marinated lamb chops (Read 6224 times)
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Curry King
I've Had Way Too Much Curry
Posts: 1842
Marinated lamb chops
«
on:
July 04, 2005, 10:25 AM »
I had a dish chucked in as a freebie a while ago which was bascily 3 or 4 lamb chops in a rich sauce, anyone any idea what this dish is and even better how to make it?
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DARTHPHALL
Elite Curry Master
CONTRIBUTING MEMBER
Posts: 1451
Re: Marinated lamb chops
«
Reply #1 on:
July 04, 2005, 02:42 PM »
Were there any other visible ingredients ?
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Curry King
I've Had Way Too Much Curry
Posts: 1842
Re: Marinated lamb chops
«
Reply #2 on:
July 04, 2005, 02:59 PM »
Only some fresh tomato pieces as far as I remember.
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DARTHPHALL
Elite Curry Master
CONTRIBUTING MEMBER
Posts: 1451
Re: Marinated lamb chops
«
Reply #3 on:
July 04, 2005, 05:08 PM »
Lamb Rogan josh or Lamb Bhuna both have tomatoes in.
Was it quite a subtle slightly sweet dish somewhat like a very mild Vindalloo in flavor ?
& not have much Garlic in ?
As the above dishes at my local are very much along those lines.
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Curry King
I've Had Way Too Much Curry
Posts: 1842
Re: Marinated lamb chops
«
Reply #4 on:
July 04, 2005, 06:49 PM »
It was small and I assumed it was a side, theres no way I think it was a full curry.
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DARTHPHALL
Elite Curry Master
CONTRIBUTING MEMBER
Posts: 1451
Re: Marinated lamb chops
«
Reply #5 on:
July 04, 2005, 07:03 PM »
My local can do a side dish version of all their Curries & they do their side dishes as full meals so it could be a full meal in side dish quantity maybe ?
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gary
Head Chef
Posts: 115
Re: Marinated lamb chops
«
Reply #6 on:
February 02, 2006, 03:11 PM »
Wonder if it could have been Nihari? A traditional Pakistani dish, never had it with chops though, usually just with 'random meat carnage' on the bone.
Was the sauce quite thin, very savoury, but very unlike a BIR, and with perhaps a touch of fennel/star anise flavour? If so it could be Nihari.
You can buy Shan's Nihari Masala from most good Pak/Indian grocers, well worth a go
Gary
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