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Topic: Hello (Read 1515 times)
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clatters69
Junior Chef
Posts: 2
Hello
«
on:
August 04, 2009, 05:13 PM »
Hi there. You all seem very friendly. I am lucky enough to have 4 weeks off work, so I'll be trying out a range of recipes, some familiar, some new. I'm looking forward to being helped through it all.
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Cory Ander
Genius Curry Master
Posts: 3656
Re: Hello
«
Reply #1 on:
September 10, 2009, 02:57 AM »
Welcome to cr0 clatter,
Yes, we are so, sooooo bl**dy friendly that nonone can be bothered to welcome you!
Apologies for the tardy welcome!
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