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Author Topic: Domi's Dopiaza with Saffron base  (Read 2328 times)

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Offline qprbob

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Domi's Dopiaza with Saffron base
« on: February 25, 2009, 11:19 PM »
Made a Chicken Dopiaza today but with a Saffron base. My Saffron base seems sweet to me and thought it would go well with this dish. I couldn't tell you if it was any where near a BIR, as the only time I've had this dish was after a good night in the  pub  ;D
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