How much curry base should I use in a jalfrezi?

[SKAZE]

Hey everyone, i have got a load of base left from making the bruce edwards one a few weeks back.

Im looking to do one of these two recipies tomo but have a few questions.

1. I want to use this recipe but with the bruce base, im sure it would work ok but dont know how much i should use, can any one recomend how much, here is the recipie.

https://curry-recipes.co.uk/curry/index.php?topic=2863.msg27788#msg27788




2. If i was to use this recipe : https://curry-recipes.co.uk/curry/index.php?topic=2142.0

What is meant by " Add ladle of base sauce and evaporate off"

3. Finally, when he refure's to at the start, heat base sauce , is that all of the 3 laddles full, then reserve after cooking chicken to add back later on.

I also dont know how much in sauce to use as it dosent state what size laddle is used and im not experienced enough to have a guess.?@?

Id be very gratefull if any one could help me on any of these questions.

Thanks in advance.