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the "young chappy" restaurant manager would be an ideal contributing member for me - fingers crossed.there's no way the feed will be shut - he's been working on it for years (bbc video is much better quality though).
Quote from: Graeme on October 06, 2008, 10:02 PMHi,Quite a few posts and threads about this but i will post here and hopeit gets read/moved...The first two containers in the video are not coconut and sugar,but Cocount and Almond powder.I have seen the two sitting together beforein other BIR kitchens.yes/no ?That's interesting, I'll go with that. As I posted in the recordings thread, but thought one was sugar, so what do you think the clear bottled sauce is that's added and do you think it's cream added when he turns?. If we can work that out we almost have a BIR Korma recipe on our hands plus the video to go with it.
Hi,Quite a few posts and threads about this but i will post here and hopeit gets read/moved...The first two containers in the video are not coconut and sugar,but Cocount and Almond powder.I have seen the two sitting together beforein other BIR kitchens.yes/no ?
They are more likley to shut the feed down than contribute once they realise the level of scrunity they are getting. Has anyone managed to sample one of their curries yet ?