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Has anyone here ever heard of Supreme curry powder?
Oh and by the way, don't you think it's just a tad suspicious that Anne, a moderator, is the mouthpiece/owner of the RCR spice suppliers? Did you not find it weird that the latest attempt at BIR replication needed a particular brand of curry mix that is not (generally) available to the British public, but is surprisingly easily available from the RCR spice shop?
Also if you read RCR you would have seen that his alternative to this proprietary brand was almost word for word a copy of a Pat Chapman curry powder which he claimed he had spent a lot of time researching and phoning his contacts in the trade to obtain! What always amuses me with Andy is how the bloke thinks he can just rip off other people's recipes and present them in virtually the exact same form and yet not get pulled up for it. What a mug. Just one more nail in his coffin isn't it?
You'll probably choose not to clearly answer these simple questions. I think they are reasonable questions seeking to clarify the situation and add credence to your bir restaurant recipe claims on both rcr and in the ebook. But you'll probably treat them with contempt and ridicule and dismiss them as being irrelevant. In which case you only have yourselves to blame for the ongoing doubt and mistrust that you've created haven't you