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Author Topic: Passata  (Read 2318 times)

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Offline davidandbess

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Passata
« on: February 19, 2007, 06:17 PM »
Hi, just came home from town and forgot the friggin Passata  :'( , is it ok to use tomatoe sauce
Regards D/B
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Offline Curry King

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Re: Passata
« Reply #1 on: February 19, 2007, 06:31 PM »
I don't know about using tom sauce have you not got any fresh toms or a tin?
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Offline davidandbess

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Re: Passata
« Reply #2 on: February 19, 2007, 06:37 PM »
Yes I have both thank you , and incidently I am making Jasper's base sauce could you please tell me the equivelent measure for a soup ladle
Regards D/B
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Offline laynebritton

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Re: Passata
« Reply #3 on: February 19, 2007, 10:58 PM »
Hi David
Just put a tin or 2 of tomatoes in a blender wizz it it up for a min = you got your Passata job done !
Layne  8)
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