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Topic: Not instant Hugoboss Base Gravy (Read 1305 times)
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livo
Jedi Curry Master
Posts: 2789
Not instant Hugoboss Base Gravy
«
on:
February 18, 2021, 11:05 PM »
These are the first curries I made using the OTM and Veloute de Legume combination base gravy and they really turned out well. Very nice curries indeed and I'm impressed. Even though I didn't use the exact 2 pack ingredients for the Base Gravy, I think you could pretty safely take Hugo's word that this method is a good shortcut for anybody with access to the packet products.
I made 3 mild dishes as my family aren't chilli heads and one spicy one for myself. 2 kg of diced chicken pieces were pre-cooked following Syed's procedure and then 4 dishes made using about 550 g * 3 and 350 g *1.
Chicken Korma, Butter Chicken, Mango Chicken and Chicken Madras.
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Robbo141
Indian Master Chef
Posts: 426
Re: Not instant Hugoboss Base Gravy
«
Reply #1 on:
February 20, 2021, 01:00 PM »
Looking good livo, glad the recipe turned out results. Fancy a madras now, but it?s 8am here so just the cuppa for now.
Robbo
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Not instant Hugoboss Base Gravy
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