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Topic: Hello all (Read 2490 times)
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Ekram_123
Chef
Posts: 15
Hello all
«
on:
August 09, 2020, 08:50 PM »
Hi everyone let me introduce myself my name is ekram I am from Kent I am 32 years old.I have spent most of my life in the building trade and I am a qualified plumber but in January I decided to ditch the spanner and pick up a chef spoon. So cut the story short for the last eight months daily I have been practising how to cook BIR style curry and learning from lots of different people on YouTube and speaking to chefs in my area who work in this industry. I had enough people to say that the food was on par if not better than their local takeaway so here I am now tomorrow with a hygiene inspection from the council the menus have been printed and contracts signed with just eat. A bit random yes I know. So this is my introductory post to say hello to everyone and hopefully I can carry on learning from you all
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Peripatetic Phil
Genius Curry Master
Contributing member
Posts: 8448
Re: Hello all
«
Reply #1 on:
August 10, 2020, 08:08 AM »
Many many congratulations, Ekram, and welcome on board. Which part of Kent are you from ? I ask because until about three years ago I was living in Kent, first in Tunbridge Wells and then in Chainhurst (the latter near Marden).
** Phil.
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Garp
Jedi Curry Master
Posts: 2505
Re: Hello all
«
Reply #2 on:
August 10, 2020, 03:29 PM »
Good luck in your venture mate
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Ekram_123
Chef
Posts: 15
Re: Hello all
«
Reply #3 on:
August 11, 2020, 10:42 PM »
Hi! I am based in Medway Chatham!
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Stephen Lindsay
Jedi Curry Master
Posts: 2647
Re: Hello all
«
Reply #4 on:
August 12, 2020, 08:43 AM »
Welcome and hope things so well for you.
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Peripatetic Phil
Genius Curry Master
Contributing member
Posts: 8448
Re: Hello all
«
Reply #5 on:
August 12, 2020, 12:59 PM »
Well, next time go back to Chainhurst I will do my best to visit ! What sort of business will you be running : restaurant, take-away, or something else ?
** Phil.
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Ekram_123
Chef
Posts: 15
Re: Hello all
«
Reply #6 on:
August 13, 2020, 10:48 PM »
I have a take away business from my own kitchen it
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