Interesting Site

[mickyp]

I have been scurrying around for curry info on the net for a few years now, in that time i have never seen this site show up, has anyone else seen it before? have a look guys and girls.
A lot of info on there, unbiased, and informative.

http://www.cook4one.co.uk/c2/index.html

[Peripatetic Phil]

Samson pointed this one out to us some time ago, Micky, along with a number of other potentially interesting sites :

• https://curry-recipes.co.uk/curry/index.php?topic=5295.msg51883#msg51883

** Phil.

[Stephen Lindsay]

Yes it's a good site and I have converted some of the recipes for the Taz base.

[curryhell]

Anybody that's been around here for a while will know that the owner of the "interesting site" was once a member of CR0.  But as has often happened here,due to the comments of the "experts", he decided to depart and set up his own site.  And a damn good job he has done of it too!  Good site with great recipes.  This content could easily have been shared within CR0, but understandably, the author felt obliged to leave this fold and do his own thing.  Another casualty, such a shame.

[Naga]

...And a damn good job he has done of it too!  Good site with great recipes...

[romain]

Exactly what happened to me although at a different curry forum. Attributable to a specific individual in my case but same experience.

[Donald Brasco]

Anybody that's been around here for a while will know that the owner of the "interesting site" was once a member of CR0.  But as has often happened here,due to the comments of the "experts", he decided to depart and set up his own site.  And a damn good job he has done of it too!  Good site with great recipes.  This content could easily have been shared within CR0, but understandably, the author felt obliged to leave this fold and do his own thing.  Another casualty, such a shame.

Which experts? 

[mickyp]

The only positive thing I can say to that is that it gives credence to the saying

[livo]

The politics of it matters little to me, but this has reminded me where I originally found the formula for the Korma Spice Masala I had in my cupboard.  Put to use the other day.

There is a lot of coming and going from forums, due to both thick and thin (heads and skins).  Unfortunately, it is the nature of the beast.

See also the lately discussed "pastes" recipes on this site. Balti, Tandoori and Madras from memory.  These look very interesting to me.

My memory was wrong.  Balti, Madras and Masala with the latter being a hybrid of Tandoori, Kashmiri and Tikka.  It's a shame the Kashmiri wasn't isolated because this is a very difficult animal to find out here.

[Peripatetic Phil]

Anybody that's been around here for a while will know that the owner of the "interesting site" was once a member of CR0.  But as has often happened here,due to the comments of the "experts", he decided to depart and set up his own site.  And a damn good job he has done of it too!  Good site with great recipes.  This content could easily have been shared within CR0, but understandably, the author felt obliged to leave this fold and do his own thing.  Another casualty, such a shame.

Which experts?

Believing that it is always better to look for good rather than for evil, I would be more interested to know who 'the owner of the "interesting site" [is who] was once a member of CR0'.  Once we know that, we can then search back for ourselves to try to work out what was the final straw that caused him/her to leave, and who the disruptive parties were, if we are really that interested ...

** Phil.