Topic: Stephen Lindsay's Punjabi Masala

[Naga]

I've recently been flicking through my recipe files with a view to to revisiting curries I haven't made in a while.

Last night, it was a choice between my adaptation of Domi's Dopiaza, a South Indian Garlic Chilli Chicken (the origin of which is lost in the mists of time!), or my de-Tazified version of Stephen Lindsay's Punjabi Masala.

As the topic title suggests, the Punjabi Masala won - and it was delicious! Stephen has posted some excellent recipes to this forum which are definitely worth revisiting.

[curryhell]

No drivel here! Just pure mouth-watering food 

[Madrasandy]

Looks delicious naga, I

[Bob-A-Job]

Darn you sir, not drivel but more dribble!
I am not sure my weekend is long enough (makes mental note to check personal posting next w/e in case I missed any)

Thank you.
BAJ

[Gav Iscon]

Looks fantastic Naga, I'll have to start rattling my pans a bit more.

[Naga]

No drivel here! Just pure mouth-watering food 

Looks delicious naga, I

[Sverige]

.