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Topic: Chewys Supper (Read 2222 times)
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chewytikka
I've Had Way Too Much Curry
Posts: 1951
Chewys Supper
«
on:
December 13, 2018, 03:10 PM »
Made some amazing Botti Tikka the other day and
needed to do one of my specials, for last nights supper.
Went with my Pathia Ama, which I developed a few years ago.
Gorgeous Tikka in an even more gorgeous curry.
Im sure I could here applause as it gently slid into the dish.
;D ;D
cheers Chewy
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livo
Jedi Curry Master
Posts: 2789
Re: Chewys Supper
«
Reply #1 on:
December 13, 2018, 07:53 PM »
Looks superb CT. I may need to try a few different curries. This one looks great. I love cooked red capsicum / pepper.
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Naga
Elite Curry Master
Posts: 1478
Re: Chewys Supper
«
Reply #2 on:
December 14, 2018, 10:06 AM »
Very nice, Chewy! I really shouldn't look at these photos when I'm hungry!
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chewytikka
I've Had Way Too Much Curry
Posts: 1951
Re: Chewys Supper
«
Reply #3 on:
December 14, 2018, 02:50 PM »
I know exactly what you mean Naga
;D
Thanks Livo
, plenty of Botti tikka to cook a few more of these. Yum Yum
cheers Chewy
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Unclefrank
Elite Curry Master
Posts: 1271
Re: Chewys Supper
«
Reply #4 on:
December 14, 2018, 11:41 PM »
Hi Chew are you just adding the laziza tikka paste and yoghurt, is there any chance of posting your measurements for the yoghurt or any other ingredients you are adding to make the tikka, thanks.
Found some of this paste in a local Asian shop.
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