Topic: ChewyTikkas Midnight Snacks 2017

[chewytikka]

Chana Murgh - aka Chicken and Chickpeas

Really fresh and tasty, authentic Bangladeshi BIR dish
Cooked at home bhuna style - Simple Supper - Yum!



Bagar service onions and green chilli + capsicum



Add Chana a little base gravy and Bhun/Saute



Add Chicken a little base gravy, chopped coriander and Bhun/Saute



Add more base gravy, at least 200ml and combine



Leave to reduce 2 minutes



Add a couple of wedges of tomato and a pinch of Garam Masala to finish



After another minute cooking, the dish is ready to serve



Add a Coriander garnish.



That

[ziggycat]

Why am I awake at this time in the morning browsing a curry forum lol....

Always love your posts CT, I could eat that now.

[Edwin Catflap]

Hi Chewy

Are there a spices, mix powder, chili etc in the dish?

Ed

[chewytikka]

Thanks Ziggy

Yes Ed
The usual start off, as in most of my Bhuna style dishes
Level - 1tsp Mix powder, 1tsp Kashmiri chilli powder, 2 tbs Tomato dilute
a pinch of salt and methi in the service onions.

cheers Chewy

[Edwin Catflap]

Hi Chewy, thought so but the dish looks quite pale hence the query

Cheers Ed

[Garp]

Interesting.

[chewytikka]

Yes Ed Good point.
The Zanussi hood lights above the cooker tend to bleach
the colour a little. , certainly well lit, but I could probably fit a diffuser to correct it.

Anyhoo heres the missing photo, which should be N0 2 in the sequence.
Shame but too late to modify the post.



In with Tomato dilute, mix powder and chilli powder, singe in hot oil.

cheers Chewy

[mickdabass]

Hi CT that looks really nice. Just one question

how come you are doing a Michael Jackson and only wearing one glove? lol

Cheers

Mick

[chewytikka]

The others in the wash. mdb 

Anyhoo tonights BIR supper

Tandoori WagaNaga and Pilau Basmati
 
Tandoori Chicken in a delicious hot and spicy Tandoori sauce
with Red peppers, chunky onion, pickled Garlic and Hot Naga chilli. (Pran)



cheers Chewy

[Yousef]

Looks good, will share this on the FB site.
Stew