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Topic: Last weekend (Read 1362 times)
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SoberRat
Indian Master Chef
Posts: 318
Last weekend
«
on:
November 20, 2016, 12:44 PM »
Hi all. I made a small batch of base sauce on Saturday which was enough for about 4 curries. I decided to freeze half of the batch and made 2 curries the same day. The first was a chicken curry but I added precooked onions and tri coloured sweet peppers. The second was a chicken madras with the same precooked veg and additional mushrooms and birds eye chillies.
Chicken curry
Chicken Madras
All the best
Rob
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vinotinto
Senior Chef
Posts: 81
Re: Last weekend
«
Reply #1 on:
November 20, 2016, 06:38 PM »
What recipe for your small batch of sauce? More convenient for me to make smaller batches
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